Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
Blake Hill Preserves
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Blake Hill Preserves

Regular price
$11.95
Sale price
$11.95
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Raspberry Mostarda

Created with award-winning cheese makers Jasper Hill Farm, a perfect balance of the sweet and tart notes found in ripe red raspberries is combined with the stout presence of mustard’s natural spice that carries a long-standing partnership with cheese, and finished with a little red pepper heat.. An ideal flavor and texture counterpoint for bloomy rind cheese varieties, such as Jasper Hill’s woodsy, sweet, creamy Harbison. Simply decadent spread over a Harbison wheel, wrap in puff pastry and bake. Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Less Sugar, More Fruit

• Made in United States • Ingredients: Raspberries, cane sugar, apple cider vinegar, dijon mustard, spices, fruit pectin (10oz) • Shelf life: 12–24 months • Storage: Shelf-stable

 

Strawberry Rhubarb

Perfectly ripe strawberries are simmered in a rhubarb and lemon base. The tartness found in rhubarb makes an ideal match for the sugar in sweet fruits, like strawberries and offers a classic taste of early summer in Vermont! We love this preserve as a delicious glaze for red snapper, perfect atop vanilla ice cream and delicious included in pies, tarts and scones. Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Less Sugar, More Fruit

Made in United States • Ingredients: Fruit (strawberries, rhubarb), cane sugar, lemon juice concentrate, fruit pectin (10oz) • Shelf life: 12–24 months • Storage: Shelf-stable

 

Tart Cherry with Cardamom and Port

Made with the finest tart Montmarency cherries, we incorporate their piquancy with the unmistakable flavor of rich, tawny Port and exotic cardamom which takes the flavors of tart cherries to a whole new level. A must for the cherry lover! A splendid combination for a creamy blue cheese and aged goat cheese. Delicious glaze for roast duck. Decadent over chocolate lava cake. Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Less Sugar, More Fruit

Made in United States • Ingredients: Sour cherries, pure cane sugar, port, ground cardamom, pure apple pectin (10oz) • Shelf life: 12–24 months • Storage: Shelf-stable

 

Orange and Bourbon Marmalade

Fresh oranges and bourbon whiskey are a match made in marmalade heaven. These fresh and bright oranges will give you a smooth and complex marmalade once it’s simmered in this award-winning bourbon, crafted in a small batch in Vermont, by SILO distillery. Perfect for the whiskey enthusiast! We love this marmalade paired with an artisanal blue cheese or as a glaze for roasted duck. Our quintessential marmalades are incredibly bright, presenting a vibrant taste and flavorful hand cut citrus rinds. Despite being sweetened, these fruit preserves retain the bitter notes of oranges and lemons, thus providing a more sophisticated flavor. Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Less Sugar, More Fruit

• Made in United States • Ingredients: Oranges, cane sugar, lemon juice, bourbon whiskey from SILO distillery (10oz) • Shelf life: 12–24 months • Storage: Shelf-stable

 Roasted Garlic

 

Garlic is slowly caramelized to create a deliciously creamy and rich jam and then cooked with balsamic vinegar, rosemary, cracked black pepper and sea salt and an exuberant umami flavor. If you visit our Preserves Shop on a Roasted Garlic jam making day, you can smell this unique heady aroma even from our parking lot and cannot help but come in! Toss roasted potatoes with this savory delight, or spread over a burger for extra flavor. Check our Cooking with Jam recipes series for "Roast Garlic Pizza with Mushrooms & Alpine Cheese", "Homemade Roasted Garlic Hummus" and many other unique garlic jam recipes to see why we LOVE cooking with this special savory jam! Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Less Sugar, More Fruit 

Jalapeño & Lime Spicy Chili Jam

US GOOD FOOD AWARD FINALIST 2016 and NOW....2024! Featuring locally grown organic chilis from Honey Field Farm, we cook jalapeños with fresh limes, cucumbers, and apple cider vinegar - then add a little pure cane sugar for a touch of sweetness - to create a rich and refreshing medium heat chili jam. This jam makes a delicious crema when mixed with sour cream, spicy cornbread, and a flavorful glaze for swordfish, steaks, or salmon. Check our Cooking with Jam recipe series for recipes like "Triple Jalapeño & Cream Cheese Poppers" and "Spicy Jalapeño, Tuna, & Cheddar Melt," and you'll see why we LOVE cooking with our chili jams! Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Less Sugar, More Fruit

• Made in United States • Ingredients: Fresh jalapeno chili peppers, cane sugar, apple cider vinegar, cucumbers, limes, lemon juice, fruit pectin (10oz) • Shelf life: 12–24 months • Storage: Shelf-stable

 

Mango Habanero Spicy Chili Jam

SOFI AWARDS GOLD WINNER - 2024 Fresh, local habanero chili peppers are the keynote ingredient in the Mango Pineapple Habanero preserve. This new spicy chili jam offers distinct sweet heat for cooks seeking added intensity to spice up their favorite recipes. The strength of the habanero chili is softened by pineapple and mango fruit, resulting in a freshly fruity, hot heat jam. We suggest adding this as a dressing for homemade fish tacos, a glaze for grilled swordfish, and a dipping sauce for fried chicken. Mix with Tamari for a delicious teriyaki sauce for chicken, or stir in your favorite mac & cheese recipe for a spicy twist. Check our Cooking with Jam recipe series for lots more suggestions incl. our "Mango Pineapple Habanero Fish Tacos" and "Mango Pineapple Habanero Margarita" recipes and see why we LOVE cooking with this special jam! Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Less Sugar, More Fruit

• Made in United States • Ingredients: Fruit (Pineapple, PIneapple Juice, Mango), cane sugar, lemon juice, Habanero Chili Peppers, fruit pectin (10oz) • Shelf life: 12–24 months • Storage: Shelf-stable

 

Caramelized Fig with Pear & Honey

We blend Turkish figs with pear and honey to create a rich and fruity pairing for goat cheese, brie, camembert, gorgonzola and triple crème cheese. Enjoy this jam as a pizza crust spread and top with prosciutto, cheddar and portobello mushrooms. View the Cooking with Jam series on Blake Hill's website for recipes like Fig, Pear & Honey Mini Tarts with Blue Cheese. One of our Cheese Pairings Unique sweet and savory jams infused with honey, liquors, herbs or spice for bespoke cheese pairings. Each variety is designed to have the perfect balance of sweetness and acidity, a luscious texture, and distinct, complex flavor profile to complement the quintessential characteristics of particular cheeses from classic cheddar, to creamy goat cheese and bold, beautiful blues.

• Made in United States • Ingredients: Fruits (Turkish Figs (figs, water), pears), brown sugar, pure honey, citric acid (10oz) • Shelf life: 12–24 months • Storage: Shelf-stable